Wide, round green-blonde leaves with slight light-coloured veins. The leaves, tender and tasty, must be cut at the foot and after cutting grow again quickly.
I need at least 4 hours of afternoon sun but can go all day
- 30-45 Days for maturity
Sowing Period To get tender leaves, it is best to sow in a staggered but dense pattern in all seasons. Suitable for pruning and can be cultivated under plastic protected tunnels.